Appetizers(Dinner)
Roti
Soft flat bread (similar to pita bread) served with a curry dipping sauce.
Pot Stickers
Fried dumpling stuffed with ground chicken and green onion. Served with a soy dipping sauce.
Asiatic Wings
Asian-style wings, battered and fried. Served with a sweet chili (duck) sauce.
Pla Muek Yang (Grilled Calamari)
Asian style grilled calamari with seafood dipping sauce.
Firecracker Shrimp
Tempura shrimp tossed in our signature spicy mayo.
Firecracker Chicken
Fried chicken nugget (Japanese Karage Nugget) tossed in our signature spicy mayo.
Nhua Yang (Grilled Flank Steak)
Thinly sliced flank steak served with a savory fish-lime chili sauce.
Pork Belly
Thinly sliced crunchy pork belly. Served with our homemade bold, tasty, thick soy sauce.
Duck Bun
Sliced duck breast stuffed into a silky Asian bun with cilantro, green onion, arugula, carrot, and cucumber. Served with a delicious bold, tangy, dressing.
Samosa
Thin pastry dough loaded with sweet potato and carrot.
Spring Roll
Light and crispy rolls filled with assorted vegetables.
Gyoza
Pan-seared Japanese dumpling filled with ground chicken, and green onion. Served with a citrus soy sauce.